MANIFESTO FOR FOOD WASTE PREVENTION

Food waste reduction is both a European and global priority

There is an urgent need to raise individuals’ awareness to reduce food waste
We propose commitments to become food waste prevention Ambassadors and have an active role in shaping a better future.

Take action now and declare your commitment!

See what food service professionals can do

See what trainers and educators can do

See what students and citizens can do

Join us and subscribe the Manifesto for food waste prevention

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    FOOD WASTE PREVENTION AMBASSADORS

    Teresa Catelani
    Teresa Catelani
    Teresa Catelani "I love food like any creation of Nature and I try to contribute to its respect"
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    Michele Agius
    Michele Agius
    Michele Agius "To safeguard the environment and limit unnecessary waste and raise more awareness."
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    Sebastian Frank
    Sebastian Frank
    Sebastian Frank "That I want to leave the world and rebuild the world in a way, that also my kids and maybe grandkids can see this buitiful planten in a way as we see it now!"
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    Jesmond Vella
    Jesmond Vella
    Jesmond Vella "Our commitment to preventing and reducing food waste is to conduct monthly waste audits and implementing different policies at our restaurants to reduce waste"
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    Ingrid Zerafa
    Ingrid Zerafa "As an organic food provider and retailer, we experience a lot of food, particularly fresh fruit & vegetables and dry products with Best Before dates, which would go to waste u...
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    Ilias Gkogkakos
    Ilias Gkogkakos
    Ilias Gkogkakos "My commitment for the food waste is to design efficient menu with the use of the whole ingredient"
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    Theodora Kossyfa
    Theodora Kossyfa
    Theodora Kossyfa "The best way to reduce waste is by reusing items when can. Recycle well and most important stop using plastic bags for shopping ."
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    Konstantinos Perdikaris
    Konstantinos Perdikaris
    Konstantinos Perdikaris "I will properly educate and train my students and colleges to realize understand and solve the FOOD WASTE problem."
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