Category: Manifesto

22 March 2022
Jean-Michel LE NEOUANIC
Jean-Michel Le Neouanic   "“My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I...
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22 March 2022
Samira Bakkouch
Samira Bakkouch "My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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22 March 2022
Thomas BIGNIER
Thomas BIGNIER "Mon engagement à prévenir et réduire le gaspillage alimentaire est quotidien. En m'engageant, je respecte la nourriture et les personnes qui l'ont produite....
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22 March 2022
Emmanuelle Michaud
Emmanuelle Michaud " My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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22 March 2022
Elodie MESTRALLET
Elodie Mestrallet "My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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22 March 2022
Nelly Gaudefroy
Nelly Gaudefroy "Mon engagement à prévenir et réduire le gaspillage alimentaire est quotidien. En m'engageant, je respecte la nourriture et les personnes qui l'ont produite....
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22 March 2022
BENEDICTE GROMAIRE
BENEDICTE GROMAIRE " My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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22 March 2022
Phil Quero
Phil Quero "The food product is noble, as is the work of its producers. Respecting the product means respecting the work of farmers and breeders. Inscribing one's approach with...
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22 March 2022
Rose David
Rose David " My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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22 March 2022
Alima SEGHIR
Alima SEGHIR "My commitment to preventing and reducing food waste is daily. By getting involved, I respect the food and the people who produced it. I preserve the...
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