Gala Dinner "PRESENTI PER IL FUTURO" - FUNDRAISING EVENT - The initiative is part of the ICARE project - Youth, Work and Future. ​The dinner will be prepared by ENAIP’s students and trainers accord...

Supported by the European Commission as part of the programme for education, training, youth and sport – ERASMUS +, the project training for sustainable food system development – T4F

Between the 20th and 23rd of September, the 7th edition of Cheese is celebrated in Italy.

LIFE FOSTER project partners met in Madrid to exchange updates on recent activities, to discuss upcoming activities and tasks and other important agendas.

On Wednesday 12th June 2019, the Malta Business Bureau (MBB) and the Institute of Tourism Studies (ITS) hosted a food waste reduction seminar, in collaboration with the Malta Hotels and Restaurants...

In the framework of the Festival Biblico and the specific theme of “POLIS”, VIA NAPOLI SOCIAL STREET #RELOAD event aims to encourage a sustainable society to all those who live in the city of Vicen...

SLOW FISH is a Slow Food’s event dedicated to the seas and oceans and their resources, which will be held in Genoa from 9th to 12th May.

It is going to be a full-immersion week aimed to train a first group of trainers on food waste prevention technique.

Wednesday 13th March 2019 is taking place the Italian Press Conference of LIFE FOSTER!The project will be presented in the ENAIP Veneto centre of Conegliano (Treviso)!

Saturday 23rd February 2019 is the third day of the ‘International Food Journalism Festival’ taking place in Turin. Food is very important in our lives, from different points of view, and this even...

Friday 15th February – in Turin took place a H2020 Urban Wings event, in particular within the Circular Economy Hub, coordinated by the City of Turin, partner of this project.

Tuesday 5th February – the Malta Business Bureau (MBB) and the Institute of Tourism Studies (ITS) launched their participation in the EU LIFE FOSTER Project.